Name: Spicy kokosrisotto met scampi
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 400 ml groenten- of kippenbouillon; 160 gr risottorijst; 1 sjalot; 80 gr geraspte kokos; 2 tl gember (fijngeraspt ); 200 ml kokosmelk; 2 tl sambal oelek; 1 handvol verse koriander; 100 gr cashewnoten; 24 scampi's (ongepeld ); 2 limoenen (sap); 2 el boter; zout; peper